I am not that of an expert in terms of taste and other features of a Ramen dish but based on my previous experiences during my trips at various Ramen restos in Manila and Cebu, I seemed to have developed a set of standards. Continue reading
I was recently frequent in doing local food trips because of the posts I saw on the Facebook group Kaon Ta Iloilo. This group seemed to be an online food magazine as each day is updated and kept me drooling with pics Continue reading
Batchoy has been one of the Ilonggo’s signature dishes and there has been a competition of which one serves the most delicious Batchoy dish. We have known of other unique versions like the one with the Coconut meat but still, nothing beats the original. Continue reading
I have decided that starting Monday I will spend at a maximum of 50 for each of the three meals; that is breakfast, lunch and dinner. The primary reason is to control my food intake, given that I am already eating red rice and veggies every Continue reading
I had been having food trips lately, from a simple adobo meal to a Mongolian buffet at Centennial hotel. Recently, Raoul invited me to a taste test of the menu of Pares Kag Mami Haus Ni Jimburg. It is a small 24/7 restaurant that is located near Continue reading