Authenticity is one of the major things I am looking for whenever I dine out, whether its Japanese, Chinese, European or even Pinoy dish served. Of course it comes with the price but then you need to gauge the actual value Continue reading
Yesterday’s errand at SM City Iloilo got me dropping by the Ramen & Don stall located in the Food court at the lower ground floor of the mall. I indicated the meetups just nearby the place so it will be easy to spot Continue reading
Chicken Tinola is a Filipino soup dish cooked with chicken, wedges of green papaya, and leaves of the siling labuyo chili pepper in broth flavored with ginger, onions and fish sauce (Wiki). It is usually served as an appetizer Continue reading
We dropped by Big Bad Bowls last night after a usual Saturday Night drinking session and we are glad that there is a nearby resto that is open 24 hours and can cater our need to eat some delicious Japanese dishes. Continue reading
Joining the technical working group in the development of the Iloilo City Tourism Development Plan in the several steps from data gathering up to the strategic planning workshop has made me realized that there is a whole lot that my beloved city has to offer in Continue reading
In the third and final day of our data gathering and site visit on the tourist and heritage spots here in Iloilo City, we were able to check the old Prison of Iloilo that was restored as the Regional Museum of Western Visayas. Continue reading